Typical foods of Canada

Typical foods of Canada

Canada has many typical meals, because has a rich agriculture.

The Canadian food is a mix of many others, because have many spices this food is very similar to Hispano-American food.

For example here you have different places of Canada and his typical food.

The chicken, the smoked meats are typical food of Montreal, we cannot fail to mention the famous sandwich Boeuf Fume, and you can make this meals make with black or rye bread with pickles, mustard and smoked beef. In Ontario, located in the center of the country does not meet culinary variety but it is a purely agricultural province with first-rate products such as maple syrup, made on the basis of the boiled sap of these trees which may accompany desserts like Trempettes.

Tourtiere de quebec

vocabulary:

- rye: a type of grain, the seeds of which are used to make flour or whisky or to feed animals.

- rye bread: dark brown bread made with rye.

Trempettes